All of the things I make are vegetarian, (many vegan) and all are gluten free, unless otherwise noted.
I am trying to experiment in the kitchen more often to come up with recipes on my own, however I am still learning how to trust myself in the kitchen.
I am always seeing great recipes on other blogs, so I am listing them as well…hopefully you will enjoy them as much as I did/do!
Creations (slowly growing)
Maple-Balsalmic Sweet Potatoes, Chickpeas, and Kale
Coconut Curry with Cauliflower and Tempeh
Cilantro Lime Black Bean Burgers
Lebanese-Style Red Lentil Soup
Quinoa Fried “Rice” w/ optional PB sauce
Raspberry Almond Thumbprints (GF)
Quinoa Risotto w/ Asparagus and Mushrooms
Lemon Cilantro Cannellini Burgers
Lemon Qunioa w/ Chickpeas and Zucchini
Quinoa Chocolate Chip Protein Bars
Cauliflower Crust Pizza (made vegan)
Oatmeal Chocolate Chip Cookies (GF)
Black Bean Soup (Panera-Style)
Other Recipes I’ve made (pre-blog…all have been fabulous!)
Creamy Penne Pasta Bake w/Zucchini
Vegan Broccoli Cheese Pasta Bake
Tomato Basil Cashew Cream Pasta
Caramelized Onion Black Bean Sauce
Coconut Curried Potatoes with Peas
Balsamic Quinoa with Eggplant and Portabellas
Butternut Squash Mac ‘n’ Cheeze
Red Lentil and Squash Curry Stew
Maple Cashew Chocolate Chip Cookies
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